Here is a recipe for Tomato soup, see if you and a grown-up can give this a go at home! Perfect for this cold weather just now!

What you will need is:

• 2 x medium garlic gloves
• Full  (400g) tinned chopped tomatoes
• Medium onion
• 450g of roasted red peppers
• 100ml chicken stockpot
• 900 ml of boiling water
• teaspoon of paprika
• 30 ml of creme fraiche.
• Season to taste

Method:

• Chop the onion and mince the garlic, put oil in the pan and cook for around 6 minutes until soft.
• Roughly chop the roasted red pepper and cook in the pan for another 5 minutes.
• Add chopped tomatoes, stockpot and seasoning then stir and allow to cook on a low heat for 5 minutes.
•  Add Boiling water, bring the pan to a boil then reduce heat and simmer for 20 minutes.
• Take off the heat and blend until smooth.
• Stir in your creme fraiche then serve.
• Season if you want to.

Enjoy more with dipping some bread into it!