Today we went to Wagamama in Union Square to find out more about Japanese cuisine.

We took part in 3 activities. We tasted seaweed, pickled ginger and dried bamboo with chopsticks. Then we made our own fruit smoothies and lastly, we met with the chef and we weighed rice noodles and normal noodles. Before we left, we ate delicious Japanese food.

We all thoroughly our visit and we definitely like Japanese food!