{"id":1090,"date":"2017-09-25T07:45:47","date_gmt":"2017-09-25T07:45:47","guid":{"rendered":"https:\/\/blogs.glowscotland.org.uk\/wl\/ILandEblog\/?p=1090"},"modified":"2017-09-25T07:59:10","modified_gmt":"2017-09-25T07:59:10","slug":"activities-in-inveralmond-eyc-20th-september-2017","status":"publish","type":"post","link":"https:\/\/blogs.glowscotland.org.uk\/wl\/ILandEblog\/2017\/09\/25\/activities-in-inveralmond-eyc-20th-september-2017\/","title":{"rendered":"Activities in Inveralmond EYC 20th September, 2017"},"content":{"rendered":"

Activities in Inveralmond EYC 20th September, 2017<\/span><\/h3>\n

This week we have been discussing what foods are healthy for us, this led on to tasting a variety of different fruits and vegetable.\u00a0 The children helped to prepare the fruits and vegetables and learned the names of some they had not tasted before.\u00a0 There was lots of chat about shape, size, weight and we even learned what half and whole meant.\u00a0 The children were keen to share their likes and dislikes during group discussion.<\/span><\/p>\n