{"id":589,"date":"2017-03-30T20:01:01","date_gmt":"2017-03-30T20:01:01","guid":{"rendered":"https:\/\/blogs.glowscotland.org.uk\/sh\/dunrossnessp12\/?p=589"},"modified":"2017-03-30T20:20:25","modified_gmt":"2017-03-30T20:20:25","slug":"french-food-fun","status":"publish","type":"post","link":"https:\/\/blogs.glowscotland.org.uk\/sh\/dunrossnessp12\/2017\/03\/30\/french-food-fun\/","title":{"rendered":"French Food Fun!"},"content":{"rendered":"

P1\/2 have been using the laptops to research French food this term as part of their Food topic. \u00a0Some food sounded really yummy – macarons, crepes, baguettes and tarte tatin just to name a few. \u00a0 Others were a bit surprising. \u00a0Have you ever tried frogs legs and snails?!<\/p>\n

We decided that we wanted to try making some of the yummy treats for family and friends to enjoy. \u00a0Once we found some simple recipes, we wrote shopping lists and began the preparations for our French afternoon. \u00a0Invitations were made and sent out. \u00a0Then it was time to begin making and baking! \u00a0We also made a milk chocolate tarte and a white chocolate tarte but forgot to take photos!!<\/p>\n