Scone recipe

Scones 

Scones are yummy and so easy to make.  Did you know you can develop mathematical concepts just by making them?  Use the recipe below to measure and weigh your ingredients, adding more or less ingredients if needed.  What happens to the dry ingredients when we add milk? How many scones can we make from our ingredients?  Are some of our scones bigger than the others ?  Have you made enough to share with everyone in your family ? Go on try these today and share your scone experience with us all.

This is the recipe that we use in the nursery.

1. 350 g of self raising flour

2. Quarter tea spoon of salt

3. 1 tea spoon of baking powder

4. 85 g of cubed butter

5. 3 table spoons of caster sugar

6. 175 ml of milk

7. 1 teaspoon of vanilla extract

8. Mix all together and shape

9 Place on a baking tray

10. Bake for 10 mins at 160 C until golden

11. Enjoy 🙂

What fillings are you going to put on your scones I like jam