Interdependence

WEEKS 5 AND 6

Interdependence is the way in which two or more living things depend on each other to grow and remain healthy. It splits off into three areas which are economic interdependence, social interdependence and environmental interdependence. Economic interdependence is all about the global trading market and multinational/global financial institutions. Social on the other hand is about media advertising and the worldwide demand for market access. Then finally, the one we looked into, environmental interdependence, which is the increasingly apparent idea that every species has a function to fulfil in sustaining the web of life.I have included the link to a video below, I think this would be great to use when teaching interdependence to a class. It clearly outlines the importance of interdependence in a way that children will be able to relate to and understand.

https://www.youtube.com/watch?v=4FdwZK6pL1M

We were lucky enough to be welcomed at two local farms. Both VERY different form each other, however, both with very important roles. The first we visited was called Mossgiel Farm, which is a small organic farm near Mauchline. From the moment, I stepped out the car and looked around myself I felt welcome on the farm. It was muddy and cold and we were surrounded by sheds, but it almost felt like everyone around us was happy that we were there and excited to show us how their farm worked. We started off by getting a brief introduction from the farm owner Bryce, he explained all about his family’s background with the farm and how he’s developed the farm to how it is today. He explained all about being an organic farm and how it benefits the cows being grass fed and allowed out into the fields. He explained how every area is connected and how they depend on each other, the cow eats the grass and produces milk which is then bottled and sold to consumers. Without the consumers, the milk would be spoiled and if cows aren’t milked regularly they can develop infections. Likewise, without the cows, consumers wouldn’t have access to milk which gives them a vital mineral (calcium). I really enjoyed the couple of hours I got to spend on Mossgiel farm and I’ve walked away with a love for calves (pictures below) that I didn’t think was possible!

 

 

However, we then went over to Strandhead Farm which is a large technologically advanced farm near Tarbolton. As soon as we entered the farm, it felt completely different to the previous one. This was a very big farm where everything was done through technology. There were automatic feeding machines, robot cleaners and the cows all had necklaces that monitored every movement they made. The farmer explained that the cows had to be kept inside at all times to ensure they were eating enough food in order to be milked up to 5 times a day. Personally, I didn’t like the idea of the cows never being allowed out. The farmer did explain that they have everything they need in the shed, however, I just couldn’t understand how it was fair on the cows.

 

After my experience at both the farms, I had a look at the UWS Graduate Attributes and realised that I left the farms with a lot of experience and knowledge that I didn’t have before. On a universal and academic level, I developed my ability to inquire on something I have little knowledge on. I asked the farmers questions and got an insight into how their farms work. Also, on a universal and personal level, I became more culturally aware. I developed a knowledge for where my food comes from that I will never forget.

Looking to the future, I think this experience would be great for my pupils. It would give them an experience that they would never forget, they would gain knowledge from the farmers that they wouldn’t have access to anywhere else. The Experiences and Outcomes that I would cover through this are:

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“I can explore examples of food chains and show an appreciation of how animals and plants depend on each other for food.”
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“I have observed living things in the environment over time and am becoming aware of how they depend on each other.”

I’m looking forward to being able to share my experience on the farm with pupils in my class in the future. I now understand how important it is that we know where our food comes from!

Reference:

Higgins, K (2013) Economic Growth and Sustainability – are they mutually exclusive? [online] Available: https://www.elsevier.com/connect/economic-growth-and-sustainability-are-they-mutually-exclusive[Accessed 13 Oct. 2019].

Education.gov.scot. (2019) Curriculum for Excellence: Sciences. [online] Available: https://education.gov.scot/Documents/sciences-eo.pdf[Accessed 13 Oct. 2019].

University of the West of Scotland (2018) UWS Graduate Attributes [Online] Available: https://www.uws.ac.uk/current-students/your-graduate-attributes/[Accessed: 13 Oct. 2019].

https://www.youtube.com/watch?v=4FdwZK6pL1M

 

 

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