Spend some time looking at the vast resources around the area of food and health provided by Education Scotland. Choose two areas and resources that you could use in the classroom.
Evidence: Identify two resources that you could use in future practice and reflect on how they could help to identify skills development for the learner.
Personal Thoughts:
Maureen’s input about food & health was of great interest. I personally learnt a lot of new information regarding balanced diets & healthy eating, reasons for food choices and also resources available to practitioners and schools. Following her input I looked further into the resources & support material available on Education Scotland for practitioners hoping to cover this HWB area in a classroom context.
The task can be viewed as a word document:
