Menu Week Beginning: 29 An Lùnastal – 29 August 2016

  Diluain

Monday

  Dimairt

Tuesday

  Diciadain

Wednesday

  Diardaoin

Thursday

  Dihaoine

Friday

Pizza

Plain  or

Spicy Potato Wedges

Salad

 

or

 

Tomato Soup   

Bread

Cheese   Tuna or Ham sandwich

Salad

 

Shepherds Pie

Salad

 

or

 

Macaroni Cheese

Salad

 

Toad in the Hole

Carrots

Mashed or

Roast Potatoes

Salad

 

or

 

Baked Potato 

With Cheese,   Beans,

Or Tuna

Salad

Chicken & Tomato Pasta

Salad

 

or

 

Lentil Soup 

Bread 

Cheese,    Tuna, or Ham sandwich

Salad

 

Fish Fingers

Chips

Beans

Salad

 

 

or

 

Tomato Pasta

Salad

Choc n Toffee Swirl or

Fresh Fruit 

Chocolate Krispie Cakes

or

Fresh Fruit 

Chocolate Sponge

Custard

or

Fresh Fruit 

Jelly

or

Fresh Fruit 

Butterscotch Sponge

or

Fresh Fruit 

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