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<\/a>\nWe thought about how we can use berries in our baking so we decided to make some mixed berry muffins. Together we\u00a0looked at the recipe and we then followed the instructions to make our muffins.
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<\/a><\/p>\n\u201cWe can use blackberries , strawberries and raspberries\u201d<\/p>\n
\u201c It \u00a0looks gooey and sticky\u201d Once our mixture was ready we spooned it into our cake cases. It was now ready for the oven! ,First we set the timer for ten minutes to check to see if they were cooking well. \u00a0After waiting patiently our muffins were soon ready!\ud83d\ude0b<\/p>\n When out the oven and being left to cool down the children noticed the colour of their muffins had changed. Today the children have been talking about the different \u00a0berries they know -the different delicious tastes they have , different shapes they have and different ones they have seen when they have been on walks or maybe out shopping. We thought about how we can use berries in our baking so we decided to make … Continue reading Berrylicious Muffins\ud83d\ude01<\/span> <\/a>
\n\u201dI think raspberries will make them taste nice\u201d
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\nWe carefully took turns when measuring out the ingredients. We counted and \u00a0we showed we could problem solve \u00a0when we realised their muffin mixture wasn\u2019t binding well. We had to add more coconut milk to make the mixture a bit more sticky.
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\n\u201cThey look weird\u201d \u00a0 \u201c That\u2019s funny they look different\u201d \u00a0\u201c They smell so yummy\u201d
\nThey then\u00a0realised that they had changed because of colour of the berries.
\nBaking is a great experience for developing hand eye coordination through mixing and spooning. Everybody felt a great sense of achievement from baking their own yummy muffins and were excited to taste them at snack time.
\nWhat yummy tasty treats can you make using different types of berries?<\/p>\n","protected":false},"excerpt":{"rendered":"