{"id":2577,"date":"2021-03-31T15:28:31","date_gmt":"2021-03-31T15:28:31","guid":{"rendered":"https:\/\/blogs.glowscotland.org.uk\/er\/2019mps11\/?p=2577"},"modified":"2021-03-31T15:28:31","modified_gmt":"2021-03-31T15:28:31","slug":"cheese-and-tomato-pastries","status":"publish","type":"post","link":"https:\/\/blogs.glowscotland.org.uk\/er\/2019mps11\/2021\/03\/31\/cheese-and-tomato-pastries\/","title":{"rendered":"Cheese and Tomato Pastries"},"content":{"rendered":"

We made the most delicious cheese and tomato\u00a0 pastries.\u00a0 We grated the cheese and topped it with tomato.\u00a0 We watched the oven and we saw that the heat made the pastry rise.\u00a0 We let them cool before we ate them.\u00a0 They were delicious!<\/p>\n