Children who attend the ECC for their funded hours will receive a two-course lunch. This will consist of a starter and a main or a main and a pudding.

The menu rotates on a 3-weekly cycle and is freshly prepared at our Central kitchen, following the guidance “Setting the Table“.

If your child has any dietary requirements, these will be catered to with our adapted allergen menus. Please let us know if there are any requirements.

Children receive a portion of fruit alongside milk or water for snack each day. Children are welcome to bring in their own water bottle from home to use in the ECC – this should been filled with water only. We also offer toast or cereal alongside their fruit if they would like this.

You can find out more about allergens and portion contents here.