P2/3 went to E and O fish shop when we were there, we saw the smokies getting smoked! It smelled really fishy. The smokie room felt really warm but the other rooms were not as warm. They heated up the smokies by putting them on top of the fire. We got to hold lobsters and crabs but luckily they were not alive.
P2/3G go to see Smokie making in action!
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