We made delicious home-made pizzas for snack last week.  We used 50:50 wraps, passata, mozzarella cheese, sweetcorn, pineapple, chicken and ham.  The children enjoyed working in pairs to create one pizza to share.  In addition to developing turn-taking and organisational skills, the children were learning how to make compromises, share their ideas and about how food looks, feels and tastes.  The pizzas were very popular and we had lots of empty plates after snack!  Click here to see the little chefs at work!